Just two ingredients?! Yep, these crepes are super easy to make. Just remember, in order to get the right consistency you need to use a blender or food processor like the nutribullet.
1 scoop whey,
A dash of water.
Use a high speed blender to combine the ingredients until the batter is light and fluffy. Then plop a couple of tablespoonsof the mixture into a medium/high heat non-stick pan. Flip once bubbles appear on the surface. Roll them up and enjoy!