Try these gooey and delicious Nutella cookies which are crunchy on the outside and soft on the inside. Yum!
- Â¾ cup dark chocolate hazelnut butter
- 1/3 cup honey
- 1 egg
- Â½ tsp baking powder
- 1 tbsp coconut flour
Preheat the oven to 180c/350f. Mix together all the ingredients in a bowl. Grease a baking sheet or tray and plop the mixture onto it in cookie shapes. Bake for around 8-10 minutes until cooked through but still gooey on the inside. This recipe can make anywhere between 4-10 cookies depending on what size you make them. If you make smaller cookies be sure to bake them for a shorter amount of time! You can store these in an airtight container for up to a week. Now… try not to eat the whole batch!